Specialty Foods from Italy, France and Spain Since 1999. (Our products are guaranteed fresh from manufacturers)

ARDOINO FRUCTUS EXTRA VIRGIN OLIVE OIL, LIGURIA, ITALY  12 UNITS ARDOINO FRUCTUS EXTRA VIRGIN O.O. 32.00/UNIT



The Ardoino family of Italy has been producing its distinctive olive oil in small batches for select clientele in Savona, Genoa and La Spezia since 1870. 



961- CHATEAU VIRANT, FRANCE 500ML Case of 12 $40/unit 




Awarded Outstanding Merit status in 2002 for winning eight Gold Medals in ten years from the Ministry of Agriculture. Made with Salonenque & Aglandau olives, has lively flavor, fruity with a hint of artichoke, green grass & apple with a great almond finish. Note the light peppery taste. 



VILLA TOSCANELLA (KOSHER) Extra Virgin Olive Oil. 500ML

12 UNITS $202




POMA ROSA SAN MARZANO D.O.C. TOMATOES, AND SI ORGANIC LINE 28OZ.


POMA ROSA San Marzano D.O.C. tomatoes. Add to pasta, without adding any salt or sugar. 28oz. cans. 24 UNITS 





549 CALISSONS Traditional - Bulk - 1kg $110.



CALISSONS from Arnaud Soubeyran is the oldest nougat factory at Montélimar.


DRAGEES PECOU KOSHER ALMONDS, FRANCE 
8Kg pack, fresh from France (money back guaranteed)



Dragées are part of every celebration in France. It is customary to send a gift of Dragées to those close friends or family unable to attend a wedding or christening.



MARRONS GLACES 36 UNITS WRAPPED IN GOLD PAPER - 720g $180.


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Corsiglia has specialized in the creation of Marrons Glacésand Crème De Marrons since the middle of the 19th century. Candied chestnut called Marron Glacé is a delicacy of exquisite moist yet firm texture.

ARDOINO FRUCTUS E.V.O.O.