Specialty Foods from Italy and France Since 1999.

FONDO MONTEBELLO BALSAMIC VINEGAR - ITALY

  

 

Fondo Montebello Balsamic 250ML $45.50   NEW LABEL - THE SAME PRODUCT. Dark glass bottle with a wood and cork stopper. Thick, rich and syrupy, grapy, sweet and slightly woodsy. Use as a finish product. It is absolutely incredible drizzled on Fresh Mozzarella cheese or dripped into a soup.            Equivalent to a twelve-year old traditional balsamic. There is a new label replacing the "OLD" label, as required by Italian laws.             MURANO GIFT BOTTLE      ANTIQUA BALSAMIC VINEGAR FROM ITALY VI26 ANTIQUA AGED ACETO BALSAMICO DI MODENA PRIMA SELEZIONE 250ML. CASE OF 6 UNITS

POMA ROSA SAN MARZANO TOMATOES

POMA ROSA San Marzano D.O.C. tomatoes. Add to pasta, without adding any salt or sugar. 28oz. cans. 12 UNITS

 

OLIVE OILS
 

ARDOINO FRUCTUS EXTRA VIRGIN OLIVE OIL, LIGURIA, ITALY   

 

The Ardoino family of Italy has been producing its distinctive olive oil in small batches for select clientele in Savona, Genoa and La Spezia since 1870. Beautifully packaged in gold foil-wrapped bottles, this first cold press extra virgin olive oil is slightly cloudy and boasts a distinctive flavour. An oil of this quality should not be wasted for cooking, rather it is best utilized for your eating pleasure. Use on its own or mix with a good balsamic vinegar, then pour over fresh vegetables, salads, pasta or your favourite crusty bread.

 

VILLA TOSCANELLA KOSHER 

EXTRA VIRGIN OLIVE OIL TOSCANY

VILLA TOSCANELLA (KOSHER) Extra Virgin Olive Oil. 500ML

16.83/unit, case of 12 bottles

FATTORIA SANT'AMBROGIO PICI AND BIGOLI FROM SIENA AND VENICE (12 units) ON SALE PICI PASTA AND BIGOLI PASTA Pici is an unusual and delicious cut of semolina pasta. It is well known in Italy in the regions of Siena and Venice. In Siena it is known as Pici, while in Venice it is known as Bigoli. Our producers have been making Pici since 1860 in their family business. They are proud to let you know that this cut of pasta never overcooks. Pici cooks for about twenty minutes and its glutnous consistancy is perfect for serving with a meat sauce. We have found our Pici to be the best in the market, and we are sought out regularly by travelers returning from Italy. If we are out of stock on either Bigoli or Pici, we will fill your order with the one available to accelerate shipping.         SEL MARINE NATUREL DE L'ATLANTIQUE 250G. 4 CASE PACK $381.60 CALLIPO TUNA IN A JAR, FROM ITALY Callipo is by far the best tasting Tuna in the world. No other brand of imported or domestic tuna comes close to the quality and flavor of the jarred Callipo brand from Italy. Specialty Foods from Italy and France Since 1999. Please be aware that your purchases will appear on your credit card as "Finesse Unlimited LLC". Our email address on record is specialtyfoods@yahoo.com. Any credit card disputes due to error on your part incurre an inconvenience fee of $150.00, regardless of the total cost of your order. Thank you for your understanding, and please make a note of this information at the time of your purchase.